Grade A Fresh Black Truffles - Tuber Uncinatum
Burgundy "autumn" truffles (Tuber uncinatum) are the same molecular species as the "summer" variety (Tuber aestivum). These truffles, harvested later in the year, are known for their mature and intense flavor, boasting a hazelnut-like taste when served fresh. Found across Europe, the autumn truffles are highly sought after with a limited supply, rarely seen in the U.K. Get this rare seasonal product while you can; as the season comes to an end, our fresh black burgundy truffle inventory is running low. Don't miss out on this unique and flavorful fungus; it's time to add a pinch of truffle to your favorite dishes.
A-grade fresh black truffles Tuber Uncinatum vitt., include truffles with regular shape, weight between 15g and 200 grams / above 3cm in diameter/, can have broken, cut and scratch truffles maximum 30%
Other names: Tuber Uncinatum vitt., Burgundy, Truffe de Bourgogne, Burgundertrüffel
Storage: refrigerator at 35°C
Shelf life with optimal storage 5-8 days
Where do black truffles come from?
Black truffles are a type of fungus that grow underground, hidden from sight. These elusive delicacies are found primarily in regions with a Mediterranean climate, where the temperature, humidity, and soil conditions are just right. The most famous black truffle-producing countries include France, Italy, and Spain. These truffle varieties have become synonymous with luxury and culinary excellence. However, black truffles are not easy to cultivate. They require specific soil conditions and the presence of certain tree species, such as oak and hazel, to provide the perfect environment for them to thrive. By understanding and replicating these conditions, truffle enthusiasts can successfully grow their own black truffle orchards and contribute to the global truffle market.
What are black truffles?
Black truffles, also known as Perigord truffles, are a type of edible fungus that grow underground. They are highly sought after for their unique flavor and aroma, often described as earthy and musky. Black truffles are typically found in regions with specific soil conditions and climate, such as France and Italy. These truffles have a dark exterior with a blackish-brown color and a rough texture. Their appearance is truly captivating, reflecting their rich and luxurious nature.
How do you cook with black truffles?
Black truffles are best used as a finishing touch to dishes rather than being cooked. Their delicate flavor and aroma can easily get lost in the cooking process, so it's best to add them just before serving. One popular way to enhance the flavor of dishes is by shaving black truffles over pasta, risotto, or scrambled eggs. The heat of the dish will release the truffle's aroma, creating a mouthwatering experience. Another great way to incorporate black truffles is through truffle oil. Drizzled on salads, pizzas, or roasted vegetables, it adds an irresistible burst of flavor. Additionally, infusing butter or olive oil with black truffles is a fantastic option. This infused oil can be used in cooking to add depth to dishes, or even as a spread for bread or crackers. The possibilities are endless when it comes to using black truffles in the kitchen.
Take advantage of fast and reliable shipping with DHL Express, UPS Express, and FedEx. Your order will be delivered within 24-96 hours after confirmation of payment, and the processing time required is 24-48 hours. Enjoy the convenience of on-time delivery and exceptional service.
Delivery days: Monday, Tuesday, Wednesday, Thursday and Friday, excluding National holidays
Our fresh truffles are delivered in special high quality refrigerated cans with extra temperature control coolers to ensure maximum freshness. To guarantee that the truffles arrive in perfect condition, the special package adds extra weight, resulting in a higher cost of delivery. However, the added expense is a small price to pay for the assurance that your truffles will arrive at their destination in the same fresh condition as when they left our facility.
Origin of truffles
At Terra Ross Ltd, our mission is to provide our customers with the highest quality of fresh and aromatic black and white truffles. We are committed to sourcing only the best truffles, ensuring that each and every one of our customers enjoys a flavorful and delightful experience. Our truffles are hand-picked and carefully processed, making sure that each one offers an exquisite flavor and aroma. With our expertise and dedication, we guarantee an unforgettable truffle experience.
With our extensive network of truffle hunters in France, Italy, Spain, Romania, Turkey and Bulgaria, we are able to source the highest quality truffles from different regions of Europe. Our truffles are always extremely fresh, as we ensure that our products are harvested and purchased from the most ideal climate for each season. This allows us to achieve an unbeatable quality and taste profile that is only achievable through our unique sourcing process.
For over 15 years, we have been supplying truffles of the highest quality thanks to our network of trusted suppliers. Our commitment to excellence means that you can enjoy top-notch truffles all year round. Try our truffles today and you won't be disappointed!
Our customers include national and local distributors in Germany, UK, France, Italy, England, Slovenia, USA, Canada, Hong Kong, Michelin star restaurants and many private individuals around the world. We take pride in providing top-notch customer service and products that meet the highest standards of quality.
|Truffle type||Tuber Uncinatum|